Yamadanishiki
JUNMAI YAMADANISHIKI
Brewed with the best of all sake rice varieties, locally-produced Hyogo Prefecture Yamadanishiki, this sake exudes a character and taste like no other. Junmai Yamadanishiki is carefully crafted to bring out the rice’s most delicious aspects ("umami") while creating a delicate balance between a full body and pleasantly mild dryness.
- Type: Junmai
- Alc/Vol: 14.7%
- Rice Polishing Rate: 70%
- Rice Varieties: Yamadanishiki
- Nihonshudo (Sake Meter): +1 (slightly dry)
- Serving Temperature: Chilled, room temperature or warmed
Food Pairing:
Excellent for pairing with fine seafood (sashimi, grilled fish, prawns), fine beef (Kobe beef and wagyu steak, teppanyaki, shabu shabu), soup and simmered dishes (nabe hot pot, seafood soup, simmered vegetables in broth stock).
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GOKA SENNNENJU JUNMAI DAIGINJO SAKE
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KIJURO TOKUBETSU HONJOZO
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HONJOZO YAMADANISHIKI
JUNMAI YAMADANISHIKI
YAMADANISHIKI TOKUBETSU JUNMAI GENSHU
GOLD YAMADANISHIKI JUNMAI
JUNMAI GINJO
KUROMATSU HAKUSHIKA JUNMAI
CHOKARA JUNMAI
NADA JIKOMI KARAKUCHI SAKE
FRESH AND LIGHT NAMACHOZO SAKE
GINJO NAMACHOZO SAKE
HAKUSHIKA'S JAPANESE ORCHARD CITRUS YUZU
HAKUSHIKA'S JAPANESE ORCHARD JAPANESE PEAR
HAKUSHIKA'S JAPANESE ORCHARD PINEAPPLE
HAKUSHIKA'S JAPANESE ORCHARD WHITE PEACH
HANA-KOHAKU PLUM SAKE
SNOW BEAUTY JUNMAI NIGORI SAKE
UME ODORI PLUM
YOSHINO TARU SAKE
JUNMAI GINJO SAKE PACK
JUNMAI SAKE PACK
TANUKI SAKE
HAKUSHIKA TRADITIONAL PREMIUM SAKE SET
HAKUSHIKA UNIQUE PREMIUM SAKE SET